The Press Newspaper

Toledo, Ohio & Lake Erie

The Press Newspaper

The Press Newspaper

Share
culinary1a culinary2b
culinary3c Clay High School's Culinary Arts students announced their annual Thanksgiving Pie Sale.  Pies are available either fresh baked, frozen raw, or fully baked. Top left, Serrina Teran readies a pie shell for fellow student, Tyler Villareal and instructor, Chef Robb Parmilee.  At right, Dylan Gill checks the thickness of the pecan pie filling.  Bottom left, Nikki Bolla gets ready to bake the pies.  For more information, call 419-693-0665 ext. 2036 or email This email address is being protected from spambots. You need JavaScript enabled to view it. .  (Press photos by Ken Grosjean.)